Posted By: sportsnut
What's for dinner... Bird Dog and Ribs..... - 02/10/10 04:29 AM
Some pork Baby Backs and Beef Spares. Four hours on the Weber Smokey Mountain smoker with apple wood for smoke. Rubbed with Todds Bayou Dirt first and sauced at the 3 1/2 hr mark with Big'un's Carnivore Chipotle BBQ sauce.
Ole' Myron aint got squat on these [censored] Ribs !!! <img src="/ubbthreads/images/graemlins/bowdown.gif" alt="" />
2hrs into the smoke.
Beef on the left BB's on the right.
Beef.
Getting ready.
BBQ sauce and Rub.
Ole' Myron aint got squat on these [censored] Ribs !!! <img src="/ubbthreads/images/graemlins/bowdown.gif" alt="" />
2hrs into the smoke.
Beef on the left BB's on the right.
Beef.
Getting ready.
BBQ sauce and Rub.