The 1st 6 or 7 folks in line were Busse fans and they arrived around 8:00 am. <img src="/ubbthreads/images/graemlins/crazy.gif" alt="" /> Like MM I was there 2 to 3 hours early and was at the booth by 5 minutes or so after the doors opened. <img src="/ubbthreads/images/graemlins/thumbup.gif" alt="" /> The Busse booths were already busy but unless you are trying to corner the market (haha) there will be a ton of options although like MM said some items go very fast. <img src="/ubbthreads/images/graemlins/eek.gif" alt="" /> The new releases such as the regulator seemed to be in unlimited supply as were the SR Vex's. Chopweillers as well as Birddogs were available all weekend. <img src="/ubbthreads/images/graemlins/thumbup.gif" alt="" /> Busse had a huge selection as well not to mention the hourly new releases.This is when the trough action cranks up. <img src="/ubbthreads/images/graemlins/crazy.gif" alt="" /> <img src="/ubbthreads/images/graemlins/crazy.gif" alt="" />
Dont forget there are 600-700 other tables to look at as well. <img src="/ubbthreads/images/graemlins/shocked.gif" alt="" /> To 1st time visitors remember that Busse and a lot of the booths take CCs but not all do. Cash is king. <img src="/ubbthreads/images/graemlins/grin.gif" alt="" />
The Induction dinner is of course on Sat night. <img src="/ubbthreads/images/graemlins/bowdown.gif" alt="" /> Not to be missed if possible. <img src="/ubbthreads/images/graemlins/crossfingers.gif" alt="" />


JYD #67 You cant make chicken salad out of chicken crap.