Did a couple prime ribs for dinner. Didn't get pics of breakfast this morning, but it was prime rib, eggs over easy, fried red potato's and toast.

Here are a couple pics of the Prime Rib. The one on the left was oven cooked and the one on the right is the one from my smoker. Ryne didn't want any of the prime rib, just the rib bones.
Pulled the meat when it was 128* internal then tented with foil for half hour until internal was 140* then we chowed down.