Hi folks!
A week ago I receive my 511
I sharpen it convex type
This is tomato test - knife can be used fro food preparation
http://www.youtube.com/watch?v=3NO99Jd5Blc&feature=player_embeddedhttp://www.youtube.com/watch?v=nTbc9rr95hc&feature=player_embeddedI decide to do outdoor test with my brand new 511
Just a little batoning
Wood was a dry Acacia hard like stone
![[Linked Image from img809.imageshack.us]](http://img809.imageshack.us/img809/4898/p9193251.jpg)
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After this there was ZERO problems with edge!
Incredibly strong and useful knife!