food security safeguarding food supply against intentional acts of tampering or contamination

absolute food safety is unattainable.

what is acceptable risk and what are acceptable levels of risk

bioterrorism act split into 5 titles

FDA responsible for different section of Bio Terror act

Epa responsible for drinking water

fda food and drugs, obviously

economic losses: medical costs, lost wages for victims, containment, decontamination and disposal costs. trade embargoes, consumer confidence

E.g. BSE in uk cattle

factors with foods at higher risk for food terrorism

large batches potential targets because large # of ind. who consume product

Uniform mixing: all servings in batch will be contaminated