The BGE does do a heck of a job. My buddy has one and really likes it. I got my Webers right at cost and I'm totally sold on the job they do. I can load my 21" WSM up with fuel and leave it for 6 hours unattended and it will still hold a constant 230* temp for the whole time. Truely a set it and forget it setup.
21" WSM, 18"WSM and Weber Performer.
![[Linked Image from i8.photobucket.com]](http://i8.photobucket.com/albums/a35/totalsportsnut/P5020003_01.jpg)
My unlimited fuel supply.
![[Linked Image from i8.photobucket.com]](http://i8.photobucket.com/albums/a35/totalsportsnut/photo1.gif)
![[Linked Image from i8.photobucket.com]](http://i8.photobucket.com/albums/a35/totalsportsnut/P5010007.jpg)
![[Linked Image from i8.photobucket.com]](http://i8.photobucket.com/albums/a35/totalsportsnut/P5010006.jpg)
Peppers
![[Linked Image from i8.photobucket.com]](http://i8.photobucket.com/albums/a35/totalsportsnut/P3080002.jpg)
Beef.
![[Linked Image from i8.photobucket.com]](http://i8.photobucket.com/albums/a35/totalsportsnut/P2140009.jpg)
Fatty.
![[Linked Image from i8.photobucket.com]](http://i8.photobucket.com/albums/a35/totalsportsnut/P2230003_01.jpg)
Grub and gear.
![[Linked Image from i8.photobucket.com]](http://i8.photobucket.com/albums/a35/totalsportsnut/P5030023.jpg)
