Something when people see it in your hand, they run and hide. <img src="/ubbthreads/images/graemlins/eek.gif" alt="" /> <img src="/ubbthreads/images/graemlins/eek.gif" alt="" />
Comes with 3 oompa-loompas to carry it around! <img src="/ubbthreads/images/graemlins/laugh.gif" alt="" /> <img src="/ubbthreads/images/graemlins/laugh.gif" alt="" /> <img src="/ubbthreads/images/graemlins/laugh.gif" alt="" />
Unsub, I kind of like your waki idea as you could cord wrap the tang..
Pitman I read on a forum somewhere (one of Andy's links) that blood, being salty water, attacks carbon steel quite vigorously so dulls carbon steel over stainless very quickly in kitchen (=edc) use. Having said that Cliff Stamp reported D2 was prone to pitting when used in corrosive environments. Hmm, perhaps a ceramic stick and bit of oily rag would keep a Dan edc shiny and sharp? But then there is always the new skinny Shaker..
