That 30 pounder cost me $66 <img src="/ubbthreads/images/graemlins/eek.gif" alt="" />......I'm starting to think, I should have run across the road and shot my own. <img src="/ubbthreads/images/graemlins/thumbup.gif" alt="" />

$45 canadian or $50 "american monopoly money"... <img src="/ubbthreads/images/graemlins/laugh.gif" alt="" /> thats right, I went there. All these years of canadian monopoly money jokes!!!! HAhahahaha

And, with all the new Scrapyard knives being released soon....couldn't be better having a strong Canadian dollar...might just buy a ton of knives and sell them, "buy low,sell high" <img src="/ubbthreads/images/graemlins/grin.gif" alt="" /> <img src="/ubbthreads/images/graemlins/grin.gif" alt="" />

how ya gonna cook it Bramel? oven big enough!

That is the plan! I have saved a ton on my last couple of knife purchases from south of the border! <img src="/ubbthreads/images/graemlins/laugh.gif" alt="" />

Gonna cook it slowly...very slowly!

Don't you worry....we gotta, plenty big oven...yessir!

that it'll take forever, better put it in now! and if you stuff it! hey if not put a cut up apple inside, makes it taste better and it helps with the moisture, like a humidity puck! or 2 or 3 of them!

Once you've eaten one of my turkeys......all others pale. I've gotten quite good...3 turkeys a year for the last 15 years.


My God!! I just realized...I've almost spent $3000 in turkey, in 15 years........ maybe it's time to crack open the "Spam".

ever had deep fried turkey? omg it's amazing !!

Sadly enough, No!....my deep frier, isn't big enough. <img src="/ubbthreads/images/graemlins/laugh.gif" alt="" />

use your bathtub!

And drop a hair dryer in there with it...