Pitman, if you don't mind me asking why do you think the SRKW chopweiler is the best large h/duty knife made?.

I've been meaning to ask on a forum why do some people prefer a 6-8" blade.What benefits do they have. Shurly a small skinner coupled with a large 10" chopper is best.
It seems to me that a middle ground 7" knive carn't do the job as well as a small knife or a large knife.
Do people like them only because i saves space carring only one knife.

Can someone help enlighten me as to what i'm missing in regards to the mid range blade size knives.


kindest regards.