well, i suck at sharpening SR77 steel. I'm used to sharpening carbon steel. I can get any of my other knives hair popping sharp, but this SOD is stumping me. Part of it i think, is i want hair popping sharp, but i use the knife as a chopper so maybe a more blunt edge is better.
My SODLE came reasonably sharp, but I like a more acute convex edge. This edge is still plenty strong for chopping wood (not concrete) and slices quite well. I use a belt sander. It can be done. We have the technology.
![[Linked Image from i173.photobucket.com]](http://i173.photobucket.com/albums/w64/rivershaman/SYKCO/SODLE002-1.jpg)
![[Linked Image from i173.photobucket.com]](http://i173.photobucket.com/albums/w64/rivershaman/SYKCO/SODLE001-1.jpg)