Something else I just noticed, it appears that the S5 has a full convex grind, with a very subtle secondary bevel, and that is nicer than the full flat on the Bog Dog. Man I can't wait for this knife. <img src="/ubbthreads/images/graemlins/laugh.gif" alt="" />
+1 Agreed. So it appears to be convex (????) - which I LOVE and prefer over the flat grind. But, I don't mind flat grind. I just don't really care much for hollow grind on most of my knives.
