Ok. Come on over. I'll make enough for 6 then. I hope you guys like bacon, eggs, toast and grits.
I hope ya got butter and pepper for them grits!
Of course I do. I eat them the old fashioned way. But I also have some powdered Cabot cheddar if you want cheese grits. And some fresh blueberries, strawberries and/or Brussel sprouts if you are one of those Nouvelle Cuisine types.
I hope you guys like bacon, eggs, toast and grits.
