Yes, my wife's family. We actually cut back this year not knowing how much I could help but I'm good as long as I can sit for a few. We usually do Chilean sea bass, seared sea scallops, grilled shrimp and homemade perogi forgot the apple pie plus a few different sides. We cut the scallops and shrimp but she added crab imperial. She finally realize all the seafood was last minute and it was to hard to time just right.