One Pan Meatballs! - just eat it over the stove... no one likes doing more dishes than they have to right?

Bowl: Ground Meat, Eggs, Bread Crumbs, Worcestershire, Garlic, Basil, and Oregano.

Roll into a "ball" then stuff a cube of Mozzarella into the center of the balls. Throw in a skillet over med-high heat and cook the balls for a few minutes on each side. Then pour your Marinara sauce on top and simmer for 10 minutes.. then top with MORE Mozzarella.. then eat right out of the pan Enjoy!!