Well I guess I will add one of my favs.
Stansbrew and CHILI
Crock pot is easy or on the stove (you just have to stir more)
Canned chili beans 2 cans
Pinto beans 1 can
Black beans 1 can
Fresh chopped tomatoes 4 medium
1/2 fresh apple chopped into small chunks
2 or 3 fine chopped chili peppers or jalapeno
1 pound of burger fried with 1 white onion, mix in fresh garlic and hot sauce Tapatio'
1 pound of cryspy fried BACON, big thick chunks

Add all of your ingridents together in your crock pot turn on high, stir in your cooked bacon, cooked burger, and add in 1/2 bottle of Sweet Baby Rays BBQ sauce and chili powder to taste for spice!!
Now for the secret spice............
OK don't tell anyone..........
Get a small bowl add 1/4 cup of brown sugar and (my personal fav) Cognac Courvoisier another 1/4 cup mix togather and stir in to your chili.
Simmer your chili for 2 or 3 hours and serve with fresh corn bread and a good home brew!


JYD # 28