First you start out with some sausage, and flatten' it out and add the first layer.
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Then start adding layers of whatever you like.
[Linked Image from i8.photobucket.com]
[Linked Image from i8.photobucket.com]
[Linked Image from i8.photobucket.com]
[Linked Image from i8.photobucket.com]

Roll it up and wipe with olive oil and add rub.
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Smoke it.
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Slice with any Scrapyard and enjoy.
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JYD #119 Just because you're right doesn't mean I'm wrong.