Low-Carb Stuffed Cheesy Peppers!
Exactly what they sound like, Meat, Cheese, and Peppers.... done in 30 minutes smile

In a skillet cook Onions, Garlic, and Diced Tomatoes for a few minutes. Then stir in ground beef (or turkey) and cook until done. Hollow out the Peppers (simmer for a few minutes in boiling water) and stuff the mixture inside. Bake at 350 for 15 minutes, then top with Cheese and bake for another 5. DONE!

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